Mostrando 1 - 20 resultados de 3.953 para a busca '(( decrease the decrease pt programa ) OR ( decrease and decrease foods decreases ))*', tempo de busca: 0,82s Refinar Resultados
1
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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3
Publicado em 2018
... with G1. Serum LDL-C levels were higher in group G2, and the increase in group G3 was approximately six...
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5
Publicado em 2011
...Investigate whether polymorphism in the promoter region encoding leptin and leptin receptor gene...
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Artigo
8
Publicado em 2005
... volatile acidity of this mixture and of the newly made wine should not exceed 0.6 and 0.3 g/L, respectively...
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9
Publicado em 2020
... particular patterns of short and intense ('binge-like') ethanol consumption that is most deleterious to oral...
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Artigo
12
Publicado em 2021
... Faculty of Medicine of the University of Coimbra towards psychiatric patients, before and after attending...
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14
Publicado em 2016
... positive results obtained in these initial screening experiments and the evidence of some studies...
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15
Publicado em 2022
Assuntos: ...Omega-3 and omega-6 fatty acids...
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16
Publicado em 2024
... functional foods using emulsified resveratrol, assessing the impact of resveratrol addition and its consumer...
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Artigo
17
Publicado em 2022
... of fresh foods and an increase in the intake of industrialized products, including by children. Objective...
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Artigo
19
Publicado em 2023
Assuntos: ...SDG 8 - Decent Work and Economic Growth...
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