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Mostrando 1 - 20 resultados de 336 para a busca '(( decrease the decrease owing decrease ) OR ( decrease of decrease dairy processing ))*', tempo de busca: 0,74s Refinar Resultados
1
Publicado em 2013
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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Artigo
5
Publicado em 2020
Assuntos: “...Heat processing...”
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Artigo
6
Publicado em 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Artigo
7
Publicado em 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Artigo
9
Publicado em 2013
Assuntos: “...consumption of water, effluents, dairy and environment....”
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Artigo
11
Publicado em 2021
Assuntos: “...Dairy processing...”
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Trabalho de conclusão de curso
12
Publicado em 2010
“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
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Artigo
14
Publicado em 2022
“... acceptance. This work aimed to evaluate the decrease of the “beany” flavour and of raffinose, stachyose and...”
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Artigo
15
Publicado em 2015
“... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...”
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Artigo
18
Publicado em 2019
Assuntos: “...Dairy products industry...”
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Trabalho de conclusão de curso
20
Publicado em 2003
“....cel-1) owing to the high environmental heterogeneity (marine, freshwater and benthic interactions). After the...”
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