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“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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“..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...”
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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“... a protected geographical indication for peach), as a homemade process without quality and safety control. The...”
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“... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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