Mostrando 1 - 20 resultados de 1.406 para a busca '(( decrease the decrease owing decrease ) OR ( decrease not decrease food effect ))*', tempo de busca: 1,12s Refinar Resultados
1
Publicado em 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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2
Publicado em 2022
.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...
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3
Publicado em 2018
...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...
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Artigo
4
Publicado em 2021
...We analyzed the effect of obesity on daily physical activity (DPA) and on light-intensity physical...
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Artigo
5
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Artigo
10
Publicado em 2011
... (test) or 10 hours of fasting (reference). The statistical method for testing the effect of food on the...
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Artigo
11
Publicado em 2021
Assuntos: ...Ultrasound. Food preservation. Pasteurization. Cloudy....
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Artigo
12
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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13
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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Artigo
15
Publicado em 2007
... energy intake during all treatment period, an effect that was related to a decrease in both carbohydrate...
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Artigo
16
Publicado em 2012
... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...
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Artigo
19
Publicado em 2022
Assuntos: ...Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology...
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