Showing 1 - 20 results of 102 for search '(( decrease the decrease overall properties ) OR ( decrease AND decrease decrease after ))~', query time: 1.01s Refine Results
1
Published 2012
... line. The combined use of the S. collinitus methanolic extract and etoposide caused a greater decrease...
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2
Published 2021
..., as it combines the advantages of a vigorous inoculum source coming from mycorrhizal donor plants with the overall...
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Article
3
Published 2021
..., as it combines the advantages of a vigorous inoculum source coming from mycorrhizal donor plants with the overall...
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Article
4
... films. This study aimed to evaluate the effect of CMC in starch and chitosan-based films properties...
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5
Published 2018
..., resulted in a decrease in bitterness and an improvement in the overall evaluation and flavor. Escherichia...
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Article
8
Published 2018
... in maintaining the stability and overall quality of the product, even though there were some negative effects...
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Master thesis
9
Published 2018
... in vitamin D2 and tocopherols for the mushrooms with higher amounts of calcium silicate. Overall, the...
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Article
10
Published 2020
... in vitamin D-2 and tocopherols for the mushrooms with higher amounts of calcium silicate. Overall, the...
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Article
11
Published 2009
... properties of the film solutions and the inhibitory and mechanical properties of the films. Lactic, malic...
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Article
12
Published 2024
... melon represented the biggest relative percentage and processed samples revealed a decrease in the...
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Article
13
... to influence the properties of the finished toilet paper. For configurations 1 and 2, after the embossing...
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20
Published 2014
... step. After the nutritional audit to the process and to evaluate nutritional quality during storage...
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