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decrease additive » decrease oxidative (Expand search), release additives (Expand search)
additive effects » positive effects (Expand search), negative effects (Expand search)
decrease the » decreases the (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
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“...Urea is a well-known additive used as a mild protein denaturant. The effect of urea on proteins...”
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Subjects:
“...minerals; microelements; hematology; carcass; growth promotor; additive; antimicrobiologicals...”
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“... additive tested protects against adverse effects on performance and also the integrity of the duodenal...”
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“... biopolymer, reduce the transparency, decrease water vapour and oxygen permeability, enhance water moisture...”
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Master thesis
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“... in sensory quality of cigar. In this study, effects of additives including coffee and cocoa on the quality...”
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“...The objectives were to evaluate the effects of monensin and virginiamycin, alone or combined...”
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“...The objectives were to evaluate the effects of monensin and virginiamycin, alone or combined...”
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“... dairy rations due to their effects on ruminal fermentation. However, the effects of these additives when...”
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Article
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“... state. In this research project, we aimed to unravel the effects of white tea (WTEA) on male...”
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“....1. No treatment effects (p > 0.05) were observed in the microbial richness at the family level estimated by Chao...”
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“... formaldehyde content of the resulting panels. The results showed that soy protein can contribute to decrease...”
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Book
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“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
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“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
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“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
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