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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease that » decrease at (Expand search), decrees that (Expand search), decree that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
on producers » of producers (Expand search), in producers (Expand search), on reproducers (Expand search)
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“... to the system can decrease pasture growth, make management and planning operations more complex, and thus...”
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Doctoral thesis
4
“... (P < 0.05) was observed from day 3. The results of this study show that the decrease in oocyst shedding...”
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Article
5
“... contamination of the water or even eutrophication that ultimately will have impact on the organisms living...”
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Master thesis
6
“... geometry. It was confirmed that the softness value decreases with increasing bulk, being more pronounced...”
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7
“... fitted regression showed increase of FRB until 56 kg ha^-1 of N, and after that level a decrease in FRB...”
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Doctoral thesis
8
“... by rural producers. This is coherent with the fact that the margin of environmental regulation that mayors...”
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Master thesis
9
“...Background: Bovine mastitis causes major economic losses for milk producers by reducing the...”
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Article
11
“... to decrease, .ammonia volatilization in the first14 days after the complication of poultry litter....”
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Master thesis
12
“... producers of PST) showed a decrease of about 80% in overall toxicity after 48 h. Interestingly, we found...”
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Article
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“.... After 12 days of fermentation, the synthetic medium presented the highest pigment production (Figure...”
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18
“.... After 12 days of fermentation, the synthetic medium presented the highest pigment production (Figure...”
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“... and after the filtering of the aged cane liquors. In the physiochemical analyses, the decrease of the...”
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Master thesis