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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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the decrease » to decrease (Expand search), and decrease (Expand search)
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on proceso » un proceso (Expand search), on process (Expand search), en proceso (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease and (Expand search)
on proceso » un proceso (Expand search), on process (Expand search), en proceso (Expand search)
1
“... as sources of protein. The food conversion ratio, protein efficiency ratio, relative and corrected protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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3
“... growth and development, so this work aims to bring these effects to the various aspects of child...”
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4
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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6
“... after early 2000, which corresponds to the previous observations of the shifting shoreline of the VMD...”
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7
“...The skin is an organ that promotes elasticity and also resistance against mechanical forces. After...”
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8
“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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9
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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10
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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11
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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12
Diagnóstico e reflexão sobre os processos de produção mais limpa numa empresa do ramo metal-mecânico
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“...waste Decrease....”Access document
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“...Severe food restriction (FR) impairs cardiac performance, although the causative mechanisms remain...”
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18
“... observed after Roux-en-Y gastric bypass (RYGB). The aim of this study was to evaluate the early post-RYGB...”
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Subjects:
“...non-criminal agreement agreement. Criminal procedural law. Decrease benefit. Language....”
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