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1
“... antioxidant properties and putative healthpromoting effects. Grape stems are one of the by-products generated...”
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Master thesis
2
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4
5
“... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...”
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6
“... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...”
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Article
7
“... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...”
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Article
8
“... homeostasis in leaves and stems that causes reduction in the growth of sugarcane. Being able to measure the...”
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Article
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10
“... by 30% compared to the control. Decreases in root length were verified on the thinnest roots (0-0.5 mm) and were...”
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Article
11
“... senescence symptoms were characterized by leaf rolling and a decrease in the angle formed between leaf and...”
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Conference object
12
“... senescence symptoms were characterized by leaf rolling and a decrease in the angle formed between leaf and...”
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13
“... efficient market hypothesis (EMH) and suggest that the relative increase in property prices stems only from...”
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Article
14
“... and STS, showed the largest decrease in the content of total carbohydrates and had the highest...”
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15
“..., Uruguay, Argentina and Brazil. The powder of YM leaves and thin stems is used for the preparation...”
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Master thesis
16
17
“... for consumption) (RT), green (unripe) tomato (GT), and tomato branches including leaves and stems (TB). These...”
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19
“... of the flower, the mix aqueous extract (mixture of stems, leaves and flowers), the flower hydrolate and...”
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20
“... increase in the number of tillers, stems, panicles, and SPAD index in rice plants....”
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