Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
of programmed » of programming (Expand search), of programs (Expand search), of program (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
of programmed » of programming (Expand search), of programs (Expand search), of program (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
1
“... as sources of protein. The food conversion ratio, protein efficiency ratio, relative and corrected protein...”
Access document
Access document
Article
2
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
Access document
Access document
Other
3
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
4
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Access document
Access document
Article
5
“... after early 2000, which corresponds to the previous observations of the shifting shoreline of the VMD...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
6
“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
7
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
8
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
Article
9
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
10
11
“... to different time planned of ischemia and reperfusion. It was observed: decrease the length and increase the...”
Access document
Access document
Article
12
15
“...). Mitochondrial ultrastructural changes, namely decrease of the cristae number, formation of myelinic bodies and...”
Access document
Access document
Article
16
17
18
19
“...Severe food restriction (FR) impairs cardiac performance, although the causative mechanisms remain...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
20
“... observed after Roux-en-Y gastric bypass (RYGB). The aim of this study was to evaluate the early post-RYGB...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article