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Mostrando 1 - 20 resultados de 865 para a busca '(( decrease the decrease of decrease ) OR ( decrease _ decrease of strains ))~', tempo de busca: 1,35s Refinar Resultados
1
Publicado em 2005
“... based on their ability to consume acetic acid in the presence of glucose at pH 4,0 or 6,0. The 4 strains...”
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4
Publicado em 2016
“... at 6 week (3.3) and 18 week (7.5), while the addition of Synb resulted in a decrease at week 18 (−3.90...”
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Artigo
5
Publicado em 2018
“... susceptibility profile to an ISD (NaCl 2%) of two mouse strains (outbred Swiss and inbred C57BL6) infected by the...”
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Artigo
6
Publicado em 2013
“... of the seven Cyanobium strains were found to induce a significant decrease in cell viability. The highest...”
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7
Publicado em 2008
“... efficient one, whereas L. thermotolerans 44C is able to decrease significantly acetic acid similar to the...”
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Artigo
9
Publicado em 2016
“... a significant decrease in the toxic compounds but we selected two best yeast strains i.e. P. occidentalis...”
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Artigo
10
Publicado em 2016
“... production cost, and the use of Rhizobium inoculation to supply nitrogen to crops may decrease the production...”
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Artigo
11
Publicado em 2008
“... S. cerevisiae strains 30C and 45C are genetically very similar. With the purpose to further evaluate whether the...”
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13
Publicado em 2007
“... strains revealed ability to use glucose and acetic acid simultaneously. The strains were tested regarding...”
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14
Publicado em 2009
“... strains revealed ability to use glucose and acetic acid simultaneously. The strains were tested regarding...”
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15
Publicado em 1999
“... and their influence on soybean nodulation. Strains BR 29, BR 33, BR 40, BR 85, BR 86, BR 96, 47/587...”
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Artigo
16
Publicado em 1999
“... and their influence on soybean nodulation. Strains BR 29, BR 33, BR 40, BR 85, BR 86, BR 96, 47/587...”
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Artigo
17
Publicado em 2001
“... inhibited all the rhizobium strains tested, showing a significant decrease of the CFU number as a function...”
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Artigo
18
Publicado em 2011
“...Here we compare cell physiology and domoic acid (DA) production for two strains of the diatom...”
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Artigo
19
Publicado em 1984
“...Alcoholic fermentation, growth, and glucoamylase production by 12 strains of Saccharomyces...”
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Artigo
20
Publicado em 2004
“... application toward selection of strains as better starters. The aim of this research effort was to study the...”
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