Mostrando 1 - 20 resultados de 216 para a busca '(( decrease the decrease not decrease ) OR ( decrease food decrease due effects ))~', tempo de busca: 0,97s Refinar Resultados
1
Publicado em 2022
..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...
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Artigo
2
Publicado em 2007
... mass mortalities due to overstocking. Several methods have been proposed for CC estimation. The...
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Artigo
7
Publicado em 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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8
Publicado em 2021
...Due to high food demand, aquaculture is one of the fastest growing industries. Hence, to supply all...
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10
Publicado em 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
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Tese
12
Publicado em 2020
Assuntos: ...High-fat diet intake and its effects on the intestinal barrier of hypo and hyperthyroidism mice...
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Dissertação
13
Publicado em 2017
... use of silver nanoparticles (AgNP) in several products due to their widely known bactericidal...
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Artigo
16
Publicado em 2019
... lipid homeostasis and does not exacerbate the adverse effects caused by excess GC. These observations...
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Artigo
17
Publicado em 2018
...Rumination is the repeated process of regurgitation of a food bolus, followed by chewing...
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Artigo
18
Publicado em 2002
... a significant LDH leakage and GSH decrease indicating cell damage. The EO toxicity may be due to GSH depletion...
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