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Mostrando 1 - 20 resultados de 16.782 para a busca '(( decrease the decrease nao processadas ) OR ( increase food decrease to decrease ))*', tempo de busca: 0,94s Refinar Resultados
1
Publicado em 2017
“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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Artigo
2
Publicado em 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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Artigo
3
Publicado em 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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Artigo
4
Publicado em 2011
“...The predicted increase in atmospheric CO2 concentration for this century is expected to lead...”
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Artigo
5
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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Outros
6
Publicado em 2021
“... contributes to a better evolution of the birth process. Conclusion: There is a range of possibilities that the...”
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Artigo
7
Publicado em 2019
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Artigo
10
Publicado em 2025
“... endophytic fungus Trichoderma. For this study, we initially used a screening process with 23 isolates of the...”
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Dissertação
13
Publicado em 2008
“...The present study aimed to verify the influence of the aging process, as well as of the weight gain...”
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Artigo
14
Publicado em 2021
“... injury, its organization is altered by the repair process, compromising the physiological mechanical...”
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15
Publicado em 2020
“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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Artigo
16
Publicado em 2010
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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Artigo
17
Publicado em 2010
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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19
Publicado em 2019
“... of reuse in this process and in the economy of the clay raw material. The experimental methodology is based...”
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20
Publicado em 2022
“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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