Buscas alternativas:
increase decrease » increase disease (Expandir a busca), increase degree (Expandir a busca), increase breast (Expandir a busca)
milk processos » milk processors (Expandir a busca), milho processos (Expandir a busca), milk processed (Expandir a busca)
decrease after » disease after (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and increase » and increases (Expandir a busca), and increased (Expandir a busca)
increase decrease » increase disease (Expandir a busca), increase degree (Expandir a busca), increase breast (Expandir a busca)
milk processos » milk processors (Expandir a busca), milho processos (Expandir a busca), milk processed (Expandir a busca)
decrease after » disease after (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and increase » and increases (Expandir a busca), and increased (Expandir a busca)
1
2
3
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
Acessar documento
Acessar documento
Artigo
4
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
Acessar documento
Acessar documento
Artigo
5
6
7
8
9
10
11
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
Acessar documento
Acessar documento
Dissertação
12
13
14
15
16
17
18
19
20
“... increase in starch digestibility occurs due to the proteolysis process of the protein matrix that surrounds...”
Acessar documento
Acessar documento
Dissertação