Buscas alternativas:
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
decrease that » decrees that (Expandir a busca), decree that (Expandir a busca), decrease their (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), and decrease (Expandir a busca), not decrease (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
decrease that » decrees that (Expandir a busca), decree that (Expandir a busca), decrease their (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), and decrease (Expandir a busca), not decrease (Expandir a busca)
1
“.... At 37 °C, there was a decrease in pH and an increase in the accompanying microbiota that interfered with the...”
Acessar documento
Acessar documento
Artigo
2
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
Acessar documento
Acessar documento
Dissertação
3
4
5
“... properties. Thus, this study evaluated the effects of sheep milk ice cream [conventional full-fat (CONV...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
6
7
8
9
10
12
“... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...”
Acessar documento
Acessar documento
13
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
Acessar documento
Acessar documento
Dissertação
14
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
Acessar documento
Acessar documento
Artigo
15
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
Acessar documento
Acessar documento
Artigo
16
17
18
19
20