Showing 1 - 20 results of 63 for search '(( decrease the decrease milk processing ) OR ( decrease and decrease with decrease ))~', query time: 1.17s Refine Results
1
Published 2021
.... At 37 °C, there was a decrease in pH and an increase in the accompanying microbiota that interfered with the...
Access document
Article
2
Published 2022
Subjects: ...milk; stability; components; UNAM; caseins; serum proteins....
Access document
Article
3
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
Access document
Master thesis
6
Published 2021
... properties. Thus, this study evaluated the effects of sheep milk ice cream [conventional full-fat (CONV...
Access document (1)
Access document (2)
Article
9
Published 2008
... was performed in raw milk whey and the nisin activity was assayed through agar diffusion utilizing...
Access document
11
Published 2020
...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...
Access document
Master thesis
12
Published 2016
Subjects: ...Processing and storage of agricultural products...
Access document
Master thesis
13
Published 2016
Subjects: ...Processing and storage of agricultural products...
Access document
Master thesis
17
Published 2023
... 4.3 analyzed this possibility by the supplementation of fish diets with additives like creatine and...
Access document
Export CSV Export RIS