Buscas alternativas:
decrease urinary » increased urinary (Expandir a busca), decrease pulmonary (Expandir a busca), decrease during (Expandir a busca)
urinary affects » imaginary affects (Expandir a busca)
milk increases » diet increases (Expandir a busca), week increases (Expandir a busca), coli increases (Expandir a busca)
decrease milk » decrease risk (Expandir a busca), decrease in (Expandir a busca), decrease with (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease il » decreased il (Expandir a busca), decrease in (Expandir a busca), decrease hiv (Expandir a busca)
il decrease » l decrease (Expandir a busca), will decrease (Expandir a busca), oil decreases (Expandir a busca)
Mostrando 1 - 20 resultados de 805 para a busca '(( decrease the decrease milk increases ) OR ( decrease il decrease urinary affects ))*', tempo de busca: 0,73s Refinar Resultados
2
Publicado em 2012
“... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...”
Acessar documento
Artigo
4
Publicado em 2018
“... the animals in T4 and T6 had higher percentage of fat in milk. A decrease in milk SFA levels was...”
Acessar documento
Artigo
5
Publicado em 2018
“... to increase the milk yield of sheep, and to reduce the profile of saturated fatty acids in milk....”
Acessar documento
Artigo
6
Publicado em 2022
Assuntos: “...milk; stability; components; UNAM; caseins; serum proteins....”
Acessar documento
Artigo
8
Publicado em 2021
“... extract or “milk” decreased proportionally the decrease in the pre-freezing temperature of the samples...”
Acessar documento
Artigo
9
Publicado em 2013
Assuntos: “...milk; fat; infrared spectroscopy...”
Acessar documento
Artigo
12
Publicado em 2012
“... decreases the maximum solid content of stearin. An increase of the crystallization temperature resulted...”
Acessar documento
Artigo
13
Publicado em 2016
“... (up to 4.5%). As bacterial count increase, the lactose percent tends to decrease, but not necessarily together. This feature...”
Acessar documento
Artigo
14
Publicado em 2013
“... of the artisanal Butter cheese from Marajó, manufactured with partial substitution of buffalo milk...”
Acessar documento
Artigo
17
Publicado em 2022
Assuntos: “...Milk supply chain...”
Acessar documento
Artigo
Exportar CSV Export RIS