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decrease microbial » decreased microbial (Expand search), decreases microglial (Expand search), cheese microbial (Expand search)
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Showing 1 - 20 results of 80 for search '(( decrease the decrease microbial protein ) OR ( decrease at decrease decrease after ))~', query time: 0.87s Refine Results
6
Published 2014
“... ao mantenimento da cor apresenta grande potencial. Materiais como a proteína de soro de leite apresentam grande...”
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Master thesis
10
Published 2011
“... the expression system containing the therapeutic plasmid. After defining all medium components, the...”
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11
Published 2019
“... supplement (P=0.027). Increasing levels of DDG did not affect ruminal microbial protein yield (P>0.05). The...”
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Master thesis
12
Published 2018
“... of calpains activity (59 %) after 12 months of storage at -20 ºC and maintained the activity of acid...”
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Master thesis
14
Published 2014
“... in the AS were observed after 90 days of fermentation. These results proved the advantage of microbial...”
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Article
15
Published 2014
“... especialmente na infância. É constituindo principalmente por água, possuindo ainda teor considerável de proteína...”
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Master thesis
16
Published 2022
“... in soluble protein and free amino acids after 60 days of storage. For the two types of fresh cheeses (made...”
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17
Published 2016
“... on fermentation and microbial populations within an artificial rumen (Rusitec). The experiment was a completely...”
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Article
18
Published 2017
“... of biofilms. A22 inhibits MreB protein from the bacterial cytoskeleton altering the microbial cells shape...”
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Doctoral thesis
20
Published 2020
“... cut) and crude protein (second cut) were greatest in the rice + palisadegrass intercropping system...”
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