Mostrando 1 - 20 resultados de 57 para a busca '(( decrease the decrease meat processing ) OR ( decrease with decrease or decrease ))~', tempo de busca: 0,93s Refinar Resultados
4
Publicado em 2019
...The effect of pre-slaughter lairage stress on biogenic amines, pH, and color with the CIELab system...
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Artigo
7
Publicado em 2005
... products because of their technological benefits, with reduced processing costs, although they are...
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Artigo
9
Publicado em 2015
... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...
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10
Publicado em 2015
... characteristics of the batter/sausage along processing of Linguica. Microbiological surveys following a batch...
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20
Publicado em 2013
... to the spine of the fish, or also called mechanically separated meat (CMS) is coming to decrease the...
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