Mostrando 1 - 20 resultados de 438 para a busca '(( decrease the decrease meat processing ) OR ( decrease after decrease burden decrease ))*', tempo de busca: 0,81s Refinar Resultados
2
Publicado em 2011
... evaluated before and 3 months after periodontal treatment. RESULTS: The efficacy of periodontal treatment...
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7
Publicado em 2021
...Copyright: © 2021 Bernardo et al. This is an open access article distributed under the terms of the...
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8
por Vos, Theo
Publicado em 2020
... is essential. The Global Burden of Diseases, Injuries, and Risk Factors Study (GBD) provides a systematic...
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13
Publicado em 2025
...: Background/Objectives: Football players have a high injury risk due to the physical demands...
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15
Publicado em 2021
... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...
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Artigo
17
Publicado em 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
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20
Publicado em 1980
... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...
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