Showing 1 - 20 results of 114 for search '(( decrease the decrease logging decreases ) OR ( decrease to decrease culinary processing ))*', query time: 1.09s Refine Results
2
Published 2019
...ABSTRACT Selective logging activities are commonly observed in the Brazilian Amazon and are...
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5
Published 2019
... an increase in CO and decrease in LAI and fAPAR after logging. The variation in CO and fAPAR were affected...
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6
Published 2002
... 100% yr' in the crown and trunk zones respectively, two years after logging. Recruitment of new...
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8
Published 2020
... logging activities in the study area. Based on the results, it was estimated that 41,926 km2 of native...
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9
Published 2024
Subjects: ...Mann-Whitney U test; Logging; Agricultural production; Livestock....
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11
Published 2012
... harvester’s yield decreases with the increasing slope, but increases with increasing individual tree volume...
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