“...Since the occurrence of swine salmonellosis has increased over time and control strategies other...”
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“... sensitized, submitted to exercise and exposed to OVA (OVA+Exercise, n=10). 24 h after the OVA/saline exposure...”
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“... complications. The SAMU 192 and SUS reforms aimed to improve emergency care for burn accidents in Brazilian...”
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“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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“... immunomodulatory activity. The purpose of the present study was to analyse cytokine profiles after application...”
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“... measures: For the comparison between groups, the swelling was measured via volumetry, perimetry, relative...”
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“... (15 mg/Kg by gavage). BP, arterial stiffness, and plasma and tissue nitrite concentrations were assessed after the...”
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“... (15 mg/Kg by gavage). BP, arterial stiffness, and plasma and tissue nitrite concentrations were assessed after the...”
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“... also administered 2 and 24 h after induction. Rats from the non-colitis and non- treated colitis groups...”
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Subjects: “...Decrease of environmental impact...”
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“... (basal sample) and after 60 days of trial, and the productive parameters were evaluated at the end of the...”
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“...-3, were also evaluated at baseline and after the exercise program.ResultsThe exercise program decreased...”
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“..., starting 1 week after treatments, as compared to the same group before treatments. Glycemia values were...”
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“... days). All fried garlic samples showed a decrease by 99% in the content of allicin right after...”
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“...The study aimed to assess bioactive compounds and polyphenoloxidase activity of minimally processed...”
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“...The study aimed to assess bioactive compounds and polyphenoloxidase activity of minimally processed...”
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“...tThe addition of galactooligosaccharide, (GOS, 0, 1.5, 3 or 4 g/100 g) on the quality parameters...”
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“...Potatoes of the variety "Monalisa" were minimally processed like slices and submitted to different...”
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