Mostrando 1 - 20 resultados de 27 para a busca '(( decrease the decrease jelly processing ) OR ( decrease l decrease skins decrease ))*', tempo de busca: 0,74s Refinar Resultados
1
Publicado em 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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Artigo
3
Publicado em 2022
... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...
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Artigo
6
Publicado em 2012
... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...
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Artigo
10
Publicado em 2012
... years, in which a decrease in the quality parameters in grape skins is presumably related to high...
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Artigo
11
Publicado em 2022
... pineapple jelly with the substitution of pectin for the banana peel. Three jelly formulations were prepared...
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Trabalho de conclusão de curso
20
Publicado em 2012
... processing methodology used in jellies preparation caused a decrease in the antioxidant activity, but this...
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Dissertação
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