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2
Published 2025
...Given the cryptic and elusive nature of prey consumption, quantifying its contribution to the diet...
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3
Published 2017
... to inoculation was observed in nearly all inoculated treatments, as indicated by the decrease in antioxidant...
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4
Published 2014
...The few studies that attempted to increase jump height in figure skaters (Haguenauer et al., 2005...
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8
...Increasing mean ocean temperatures, due to climate change, are recognized as one of the biggest...
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9
Published 2015
.../mL) of E. faecalis (ATCC 29212) was injected into the last left proleg of each larva. For the treatment groups, after...
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10
Published 2024
... impact on dropout, increasing the probability of dropout when sociocultural difficulties increase...
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11
Published 2001
... follicular cells, increasing cell growth and reducing the expression of the sodium-iodide symporter gene, has...
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12
Published 2018
...Currently the world energy and environmental scenario is in a critical state, with increasing...
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13
... diet. After group characterization, the OB rats continued receiving a hypercaloric diet and were...
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14
Published 2015
.../mL) of E. faecalis (ATCC 29212) was injected into the last left proleg of each larva. For the treatment groups, after...
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15
Published 2016
... their biodiversity and the environmental impacts of these stressors. In the present study, multiple...
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18
Published 2016
.... We hypothesized that the use of elastic bands would decrease rearfoot eversion and that the greater the band...
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19
Published 2020
... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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20
Published 2020
..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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