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Mostrando 1 - 20 resultados de 59 para a busca '(( decrease the decrease in processing ) OR ( decreased high decrease during decrease ))~', tempo de busca: 0,99s Refinar Resultados
1
por Silva, H.
Publicado em 2015
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Artigo
3
Publicado em 2005
“... the effect of the more common vinification steps on the fate of the mycotoxin during wine making...”
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6
Publicado em 2021
“... to obtain, due to the high temperature and long time of conventional sintering processes. This PhD proposes...”
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7
Publicado em 2021
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”
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Dissertação
12
Publicado em 2017
“..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...”
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Artigo
14
Publicado em 2016
“... to increasing age, to the decrease in grip strength and to higher avoidance behaviours and attitudes towards...”
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15
Publicado em 2022
“..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...”
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17
Publicado em 2020
“... beneficial effects on consumer health. Fruits, due to their high nutrient content, especially the fiber...”
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