Showing 1 - 20 results of 72 for search '(( decrease the decrease in processing ) OR ( decrease food decrease response decrease ))~', query time: 1.00s Refine Results
3
Published 2020
... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...
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Article
4
Published 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
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Doctoral thesis
5
... co-substrates, and under the conditions applied. Analyzing the results of the response surfaces obtained for the...
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9
Published 2014
...Radiation processing technology has been used to improve food security, safety and quality. However...
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10
Published 2024
.... In the context of food safety, persister cells may contribute to the persistence and survival of bacteria...
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15
Published 2022
...Food allergies are caused by abnormal immune responses to food components (allergens), namely...
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18
Published 2023
...Food allergies are a common health problem worldwide, triggering an abnormal immune response. Fish...
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