“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“... after early 2000, which corresponds to the previous observations of the shifting shoreline of the VMD...”
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“.... Conclusions: This case-control study on a Chinese Han population supports the protective effect of a higher...”
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“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... better predictors of symptom decrease than the reverse. A higher proportion of a specific type...”
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“...The understanding of how human-induced habitat disturbance shapes the contemporary population...”
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“... 14 days after bleaching. The extracts (culture medium + diffused gel components) collected after the first...”
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“...To avoid mechanical compression of spermatozoa during the cryopreservation, a high dilution ratio...”
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“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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“... study, we evaluated the effect of low and high doses of IFN-α on CSCs by analyzing ALDH activity, side...”
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“... showing different levels of habitat quality. Furthermore, we ran linear mixed models to assess the...”
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“... linear decrease in Mg leaf levels. The K2O rates 147, 128, 135 and 150 kg ha-1 promoted the highest...”
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“... by 8.0, 9.8, and 5.6%, respectively. On the other hand, milk protein content and linear SCC score were 1.8 and 17.7...”
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“... storage period. Adenosine triphosphate was higher in the Erythropoietin Group in Week 6 (4.19 ± 0.05 µmol...”
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“... of the amino acids was calculated by linear regression of body protein deposition and the amino acid...”
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