Mostrando 1 - 20 resultados de 1.498 para a busca '(( decrease the decrease foods decreases ) OR ( decrease its decrease meat processing ))*', tempo de busca: 0,78s Refinar Resultados
2
Publicado em 2018
...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...
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3
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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6
Publicado em 2011
...Investigate whether polymorphism in the promoter region encoding leptin and leptin receptor gene...
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8
Publicado em 2020
...Introduction: Periodontal disease is caused by changes in the oral microbiota (increase or decrease...
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12
Publicado em 1980
... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...
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16
Publicado em 2022
... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...
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19
Publicado em 2016
... handlers and of the surfaces in contact with foods in the hotel food and beverage area, before and after...
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20
Publicado em 2025
... the interaction between phenolics and glucose, and to reduce its glycemic impact. The impact...
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