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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
food procedures » good procedure (Expandir a busca), field procedures (Expandir a busca), and procedures (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
Mostrando 1 - 20 resultados de 92 para a busca '(( decrease the decrease food procedures ) OR ( decrease and decrease decrease after ))~', tempo de busca: 1,70s Refinar Resultados
1
Publicado em 2016
“... presence of food and obtaining tissue samples. To evaluate the gastric emptying time, dry and moist food...”
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Artigo
4
Publicado em 2011
“... through cooking procedures is 5 minutes after the water starts boiling, and also that, cooking in the...”
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Artigo
7
Publicado em 2020
“... open procedures. The protocol was efficient to control pain after elective conventional and...”
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Artigo
8
Publicado em 2020
“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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Dissertação
9
Publicado em 2013
“... of coliforms and Escherichia coli after 30 and 45 days of maturation, respectively. The enumeration...”
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Artigo
13
Publicado em 2006
“... 12 h of surfactant treatment. This study shows that care is needed when selecting the correct procedure and agent...”
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Artigo
14
Publicado em 2006
“..., immediately, 3, 7 and 12 h after the application of the surfactants. The experiments along 12 h post...”
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17
Publicado em 2016
“... sanitization and frozen carcasses. The contamination by Salmonella spp. in transportation cages after...”
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Artigo
18
Publicado em 2022
“... pasteurization procedures and cause spoilage of fruit juices and acidic beverages in the food industry...”
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Dissertação
19
Publicado em 2024
“... procedures also serve educational purposes, hence the presence of students, in addition to professionals and...”
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Artigo
20
Publicado em 2019
“... of 65°C, molar ratio 1:10 of oleic acid/methanol, and 10%wt. of IL charge relating to oleic acid. After the...”
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