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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
food flow » flood flow (Expand search), food low (Expand search), bood flow (Expand search)
1
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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“... laminar flow-generated biofilms formed by P. fluorescens. The disinfectant action of CTAB and SDS...”
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“..., immediately, 3, 7 and 12 h after the application of the surfactants. The experiments along 12 h post...”
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“... suppliers and product reception; B, storage conditions and temperature control; C, flow process, food...”
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“... evidence higher content of total extractives than the flower. When comparing the extracts before and after...”
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“... in body weight and food or water consumption between control and the DSF-treated groups. It was found that...”
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“... and mitochondrial membrane potential. We then used the sperm flow cytometry fourfold stain technique...”
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“... multiple applications in the food and non-food industry, the exploitation of acorns as a source of starch...”
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14
“..., under the deschbed experimental conditions, although a decrease in growth (length and weight...”
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15
“... (at 90 °C for 5 or 10 min) on the changes in composition (protein oxidation and fat distribution), microstructure, flow...”
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