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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » and decrease (Expand search)
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1
“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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2
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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3
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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6
“.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...”
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7
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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8
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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9
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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10
“...While cryopreservation of cauda epididymal sperm (SpCau) allows the preservation of post-mortem...”
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11
“... to the initial CJ contamination. BLA proves to be a potential alternative to control food-borne pathogens...”
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12
“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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13
Food service safety and hygiene factors : a longitudinal study on the Brazilian consumer perception.
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“...Food service...”Access document (1)
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14
“...This case study is about DrinkForFood – a German start-up. The company sells personalized wines and...”
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“... of food abstinence in surgical patients is important, because of the metabolic disorders that interfere...”
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“..., with significant increase in reaction constants (k) and decrease in half-life (t1/2). The degradation...”
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20
“... of food on the pharmacokinetics of etamicastat. Material and Methods A single-center, open-label...”
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