Mostrando 1 - 20 resultados de 7.754 para a busca '(( decrease the decrease food decrease ) OR ( decrease risk decrease rat after ))*', tempo de busca: 0,87s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
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2
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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3
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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4
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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7
Publicado em 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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8
Publicado em 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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10
Publicado em 2015
...Healthy eating habits are essential to reduce children · s risk of health problems. The prevalence...
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11
Publicado em 2019
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...
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12
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...
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14
Publicado em 2021
... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...
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15
Publicado em 2009
...The appearance of skeletal deformities is a major problem associated to intensive, large-scale...
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16
Publicado em 2010
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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17
Publicado em 2010
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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18
Publicado em 2020
... after early 2000, which corresponds to the previous observations of the shifting shoreline of the VMD...
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19
Publicado em 2018
... fed the standard diet for the 10 days. Food intake, zoometric measurements, plasma CCK, plasma leptin...
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