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decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
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the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
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“... as sources of protein. The food conversion ratio, protein efficiency ratio, relative and corrected protein...”
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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“... and away from the countryside and are an important part of the system ensuring the food supply and...”
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“... and away from the countryside and are an important part of the system ensuring the food supply and...”
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“... (p = 0.01). The NOSE scores, systolic pulmonary artery pressure values, and the E/e’ ratios decreased...”
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“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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Outros
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“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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“...). Conclusions The decrease in SMI after surgery might be a negative prognostic factor for OS in patients who...”
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“... protection care after surgery, the other did not. Data was collected through telephonic interview, after one...”
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“... protection care after surgery, the other did not. Data was collected through telephonic interview, after one...”
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“... of the ratio p-AMPK/AMPK in the heart when compared to WT at the same time point. After the acute...”
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