Mostrando 1 - 20 resultados de 478 para a busca '(( decrease the decrease food decrease ) OR ( decrease on decrease after effect ))~', tempo de busca: 1,35s Refinar Resultados
4
Publicado em 2014
Assuntos: ...Food advertisement...
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Artigo
6
Publicado em 2024
..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...
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Artigo
10
Publicado em 2011
...The present paper describes the effect of metals ions on the in vitro availability of enoxacin...
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Artigo
11
Publicado em 2020
... at 4 degrees C. After 12 days of refrigerated storage, a significant decrease in O-2 was promoted in PLA films...
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Artigo
12
Publicado em 2023
... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...
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Artigo
13
Publicado em 2018
... to determine the effect of HPP (150 MPa for 2 minutes) and storage temperature (-10, -20 and -30 ºC) on the...
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Dissertação
14
Publicado em 2020
...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...
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Dissertação
15
Publicado em 2012
... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...
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Artigo
16
Publicado em 2023
... or supplemented with 7.5% of partially hydrolyzed guar gum. After 4 weeks of experiment, food intake, body weight...
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Artigo
17
Publicado em 2020
... effect, manifested as a decrease in globulin levels. In the final 15 d of the experiment, the animals...
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Artigo
18
Publicado em 2022
... (increase, decrease or retention) occurred, depending on the form of the phenolics (free or bound), thermal...
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Artigo
19
Publicado em 2018
... higher intake of saturated fats and cholesterol. In this study, the effect of different cooking...
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Artigo
20
Publicado em 2020
... of PAHs in the shells (31%) and, after pressing, compounds remained mainly in the cocoa butter...
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