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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
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“.... Therefore the use of B. virginica for human consumption can represent an opportunity to decrease the...”
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Master thesis
2
“... can be related to the reflux of gastric contents into the esophagus, oral cavity, larynx and/or the...”
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Article
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4
“.... Objective: To evaluate the effect of extruded BRS305 sorghum [Sorghum bicolor (L.) Moench] beverage...”
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Doctoral thesis
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“...ABSTRACT The objective of this study was to evaluate the effects of adding crude glycerin with food...”
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Article
7
“...The objective of this study was to evaluate the effects of adding crude glycerin with food...”
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Article
8
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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9
“...The objective of this study was to evaluate the effects of adding crude glycerin with food...”
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Article
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11
“... objective of this study was to verify the feasibility of the fortification and biofortification of banana...”
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Other
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“... about food insecurity, nutritional status and oral health problems in quilombola individuals. Objective...”
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Article
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“...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...”
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Master thesis