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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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“... value-added ingredients, increasing food system efficiency and environmental sustainability. In the...”
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“..., a decrease of bioactivity was observed after seven days under storage in fridge, when the extracts were...”
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“...) extracts after in vitro gastrointestinal digestion and their effect on toxicity and bioactive potential...”
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“... concentration of phenolic compounds in the crop side-streams was reduced after fermentation with both strains...”
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“...We investigated the alterations on bioactive compounds after treatments with ozonated water during...”
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