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and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
following processing » collating processing (Expand search), following freezing (Expand search), following pruning (Expand search)
decrease following » increases following (Expand search), disease following (Expand search), decrease flooding (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), lesions decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
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“...); 0.5; 1.5 and 3.0 g JSF per 100 g diet. The diet with 3.0% JSF increased the HDL level by 20.23% compared to the...”
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“...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...”
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“...Salmonella is one of the leading worldwide foodborne pathogens responsible for illnesses and...”
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7
“... how personal relevance may moderate the impact of familiarity on processing. Experiment 1 manipulated...”
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“... fed with the pelleted diet showed a decrease in (P<0.05) daily feed intake (DFI) and an improvement...”
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“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
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“.... RESULTS: Following the implementation of these procedures there was a decrease in the number of episodes...”
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“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
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“... characteristics of the batter/sausage along processing of Linguica. Microbiological surveys following a batch...”
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“... potential (ERP) study of an artificial language tested performance and neural processing following...”
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