Mostrando 1 - 20 resultados de 1.208 para a busca '(( decrease the decrease flour processing ) OR ( decrease cells decrease pro decrease ))*', tempo de busca: 0,72s Refinar Resultados
5
Publicado em 2015
...Studies suggest that inflammation is a key factor in the pathogenesis of diabetes mellitus. Pro...
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7
Publicado em 2021
...Funding Information: The authors acknowledge Fundacao para a Ciencia e Tecnologia for funding...
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8
Publicado em 2021
... superoxide anion, and stimulated caspase-3 and caspase-9-like activities. Pretreatment of the cells with the...
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10
Publicado em 2024
... comorbidities such as hypertension and heart disease. SARS-CoV-2 virus enters host cells through the angiotensin...
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12
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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13
Publicado em 2018
..., yellow sweet potato flour has been produced for use in bakery products. This study aimed to evaluate the...
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14
Publicado em 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
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19
por Luna,T.
Publicado em 2011
... and production of pro-inflammatory cytokines by T cells, and increasing interferon-γ (IFN-γ) and tumor...
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20
Publicado em 2011
... and production of pro-inflammatory cytokines by T cells, and increasing interferon-γ (IFN-γ) and tumor...
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