Showing 1 - 20 results of 1,047 for search '(( decrease the decrease flour processing ) OR ( decrease burden decrease to decrease ))*', query time: 0.75s Refine Results
3
Published 2011
... in the systemic inflammatory response and a decrease in serum prohepcidin, successful periodontal...
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6
Published 2005
...J Biol Chem. 2005 Dec 30;280(52):43243-56. Epub 2005 Oct 5. The absence of ABCA1 decreases soluble...
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7
Published 2012
... an interval of six months between each collection. Since September 2009 a large programme to reduce the burden...
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9
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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10
Published 2018
..., yellow sweet potato flour has been produced for use in bakery products. This study aimed to evaluate the...
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11
Published 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
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13
Published 2018
Subjects: ...Sedentary Lifestyle. Global Burden of Disease. Cardiovascular Diseases, mortality. Motor Activity....
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17
Published 2022
Subjects: ...Global Burden of Disease...
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18
Published 2019
...OBJECTIVES To use the estimates from the Global Burden of Disease Study 2016 to describe patterns...
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