Buscas alternativas:
error processing » order processing (Expandir a busca), stir processing (Expandir a busca), power processing (Expandir a busca)
increased lipid » increases lipid (Expandir a busca)
decrease error » decrease pro (Expandir a busca), decrease or (Expandir a busca), decrease territory (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
error processing » order processing (Expandir a busca), stir processing (Expandir a busca), power processing (Expandir a busca)
increased lipid » increases lipid (Expandir a busca)
decrease error » decrease pro (Expandir a busca), decrease or (Expandir a busca), decrease territory (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
1
“... an increased level of TBARS (P < 0.05) at 11 DPI, suggesting lipid peroxidation, while the activities of CAT...”
Acessar documento
Acessar documento
Artigo
2
“...); 0.5; 1.5 and 3.0 g JSF per 100 g diet. The diet with 3.0% JSF increased the HDL level by 20.23% compared to the...”
Acessar documento
Acessar documento
Artigo
3
4
“... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
5
“... of glucose, triacylglycerol, cholesterol, TBARS, and fluorescent AGEs, as well as increased the activity...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
6
7
“... the glucose tolerance and lipid profile, lessening biomarkers of oxidative damage, and increasing the...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
8
“... antioxidant capacity. Furthermore, a decrease was observed in ROS generation and lipid peroxidation...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
9
“..., we compared the effects of etofibrate and controlled-release niacin on lipid profile and plasma lipoprotein...”
Acessar documento
Acessar documento
Artigo
10
11
“... C14:1/C14:0, C16:1/C16:0, and C18:1/C18:0 desaturase indexes by 25, 18.7, and 0.1%, respectively, but increased the cis...”
Acessar documento
Acessar documento
Artigo
12
“...; (2) AP and HFD and their association showed increased TNF-α, and ME reversed it; (3) TBARS increased in the...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
13
“.... In this study, the effects of MLT and DHA, combined or not, on PNT1A cells with regard to mitochondria...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
14
“...-fructose and high-salt diet (HFS) for 10 more weeks, while the other groups were fed with their respective...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
15
“... consumption on biochemical and murinometric parameters in dyslipidemic rats receiving lipid supplementation...”
Acessar documento
Acessar documento
Artigo
16
“... containing the lipid lactosyl-PE for specific and efficient gene delivery into HCC cells. The obtained...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
17
“... in WG. WG decreased the android fat (-0.1 +/- 0.3 kg, p = 0.031) and increased nesfatin concentrations...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
18
19
20