Showing 1 - 13 results of 13 for search '(( decrease the decrease egg processing ) OR ( decrease and decrease decrease after ))~', query time: 1.06s Refine Results
1
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Article
2
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Article
3
Published 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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5
Published 2015
... activity is effective for the evaluation of thermal processing in whole eggs, and that the two binomial...
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Master thesis
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