Showing 1 - 20 results of 162 for search '(( decrease the decrease during decrease ) OR ( decrease on decrease diets effects ))~', query time: 1.21s Refine Results
1
Published 2013
.... We investigated the effects of a life-long high saturated fat and low carbohydrate (HF) diet on the body mass...
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Article
5
Published 2024
...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...
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Doctoral thesis
6
Published 2007
... during 8 weeks to the rats divided in 6 experimentals groups: sedentary normal cholesterol chow diet...
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Article
7
... during 8 weeks to the rats divided in 6 experimentals groups: sedentary normal cholesterol chow diet...
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Article
8
Published 2022
... + 0.2% of MZ; E-IV group 0.25 mg/kg OTA + 0.2% of MZ. MZ group of hens was fed with standard diets containing 0.2% of the...
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Article
9
Published 2022
... utilization of seabream on-grown during summer temperature conditions. The experimental diets contained low...
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Article
10
...The objective of this study was to investigate the effects of partial and total replacement of corn...
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Article
11
Published 2022
... (30 × 12 m) equipped with GrowSafe automated feeding systems (Model 6000E, 4 bunks/pen) during the experiment (days...
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Article
14
Published 2018
... from 2% to 12% of gross energy (GE) intake therefore, the challenge is to develop diets and handling...
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Article
15
Published 2023
... adaptation when compared to the finishing period, the use of MON during adaptation may decrease even further...
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Article
16
Published 2016
...Two trials were conducted to evaluate the effects of silage crop and levels of dietary crude...
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Article
17
Published 2017
... male Wistar rats fed with standard diets and that had not received antibiotics at any time. The...
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Master thesis
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