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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), taping decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search), _ decrease (Expand search)
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“..., the ET effect on the quality of SpCau cryopreserved in EYFE remains unknown. Distinct from SpEJ, SpCau...”
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“... of yogurt had a distinctive flavour attributed to the effect of several factors viz., dry extract, ash...”
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“... energy intake during all treatment period, an effect that was related to a decrease in both carbohydrate...”
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... as salmon, whitefish, trout, or Greenland sole. The main objective of this work was to study the effect...”Access document
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“... stressed animals present increased ingestion of sweet food, an effect reversed by a single dose of diazepam...”
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“... an interesting ingredient for biodegradable food packaging. The scope of this review is to present the latest...”
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“... stressed animals present increased ingestion of sweet food, an effect reversed by a single dose of diazepam...”
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“... effect, manifested as a decrease in globulin levels. In the final 15 d of the experiment, the animals...”
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“... effect of crystallization in the physicochemical, microbial and antioxidant properties of pansies (Viola...”
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“... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...”
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