Showing 1 - 20 results of 43 for search '(( decrease the decrease drying process ) OR ( increase food decrease and decrease ))~', query time: 0.92s Refine Results
2
Published 2017
... de estruturas de quitosana aditada com nutrientes, utilizando a técnica de secagem por atomização (spray drying...
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Master thesis
3
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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13
Published 2019
... parameters of the CPC phenolic extracts and to evaluate the use of the lyophilization process in the...
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Master thesis
16
Published 2013
... of intensity and color change detected by the coordinate decrease and increase of C * h *. In addition, there...
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Master thesis
17
Published 2015
..., diuretic, antioxidant, and vascular tonic and considered the elixir of life. In the food industry...
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