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decrease drying » decrease during (Expandir a busca), decreases during (Expandir a busca), decreased during (Expandir a busca)
decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
urea decrease » or decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease drying » decrease during (Expandir a busca), decreases during (Expandir a busca), decreased during (Expandir a busca)
decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
urea decrease » or decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
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“... with cover crops to achieve the highest yields. Controlled-release urea reduced the demand...”
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Artigo
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“... the N stock in the soil (total and inorganic). In the first year, controlled-release urea reduced the...”
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Artigo
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“... (total and inorganic). In the first year, controlled-release urea reduced the availability of inorganic...”
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Artigo
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“..., which predisposes to fatty liver and ketosis. The aim of this study was to evaluate the metabolic...”
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Artigo
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“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Artigo
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“...Transthyretin (TTR) is a homotetrameric protein implicated in several amyloid diseases. The...”
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Artigo
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“...Transthyretin (TTR) is a homotetrameric protein implicated in several amyloid diseases. The...”
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Artigo
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“... drying process, the orthogonal axes (length, width and thickness) of soy beans were measured to determine...”
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Artigo
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“... by the linear reduction in dry matter intake. Except for the concentrations of milk protein and urea...”
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Artigo
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“... drying process, the orthogonal axes (length, width and thickness) of soy beans were measured to determine...”
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“...Some of the results presented in this document were submitted to the international journal...”
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