Showing 1 - 20 results of 67 for search '(( decrease the decrease decrease processes ) OR ( decrease of decrease quality affected ))~', query time: 1.72s Refine Results
1
... geometry. It was confirmed that the softness value decreases with increasing bulk, being more pronounced...
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2
Published 2022
..., pasteurization involves quality modifications of the final product by losing part of its nutritional value and...
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4
Published 2019
... used to accelerate infusion processes, as well as to modify the potato starch, enzymes, texture and...
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Master thesis
6
Published 2022
... mineral evolution, especially in the rhizosphere where processes are more intense and changes occur...
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Doctoral thesis
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