Showing 1 - 6 results of 6 for search '(( decrease the decrease decrease processes ) OR ( decrease AND decrease in roasted ))~', query time: 0.87s Refine Results
1
Published 2023
... boiled and roasted samples. In general, the decrease in phenolic compounds corresponded with a decline...
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4
Published 2024
... also analysed. The first approach focused on pomological characteristics and mechanical behaviour...
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