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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
composition at » composition and (Expand search), composition _ (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“... geometry. It was confirmed that the softness value decreases with increasing bulk, being more pronounced...”
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3
“...Mushrooms are one of the most perishable products and tend to lose quality right after harvest. The...”
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“... (P1, P2, P3, P4 and P5) decreased in clams after the exposure to summer sediments. MAO increased in clams exposed...”
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Article
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“... the expression system containing the therapeutic plasmid. After defining all medium components, the...”
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13
“... partially, the postnatal body composition, influencing the final meat quality. Therefore, it is important...”
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Doctoral thesis
14
“... of material’s composition. While the chemical bleached pulp is mate exclusively by polysaccharides, the...”
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Master thesis
15
“...). This can increase primary production around and decrease it inside wind farm areas. The currently...”
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Report
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“... scope of HCC, it is also the responsibility of the teams to ensure that these subjects are looked after...”
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Article
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“...Poster apresentado no "13th International Congress of the Federation of European Societies of Plant...”
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20
“... of ascorbic acid (100mg/kg) in order to decrease the browning of the samples, but the concentration used was...”
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Master thesis