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Showing 1 - 20 results of 454 for search '(( decrease the decrease dairy processing ) OR ( decrease term decrease pro decrease ))*', query time: 0.89s Refine Results
1
Published 2020
Subjects: “...Heat processing...”
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Article
8
Published 2006
Subjects: “...Pro-poor growth...”
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Article
11
Published 2010
“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
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Article
12
Published 2013
Subjects: “...consumption of water, effluents, dairy and environment....”
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Article
16
Published 2019
“... of 40oC to 60oC. At constant water activity, an increase in temperature decrease the equivalent moisture content of Ora-pro...”
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Bachelor thesis
20
Published 2015
“... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...”
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Article
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