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costs processing » cost processing (Expandir a busca), post processing (Expandir a busca), codas processing (Expandir a busca)
decrease costs » decreasing costs (Expandir a busca), decreases post (Expandir a busca), disease costs (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease will » decrease with (Expandir a busca), decrease cell (Expandir a busca), decrease il (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
costs processing » cost processing (Expandir a busca), post processing (Expandir a busca), codas processing (Expandir a busca)
decrease costs » decreasing costs (Expandir a busca), decreases post (Expandir a busca), disease costs (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease will » decrease with (Expandir a busca), decrease cell (Expandir a busca), decrease il (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
1
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“... processing industries, one in Mato Grosso do Sul and other in Sao Paulo state. The results confirm the strong...”
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“... be significantly reduced, leading to the decrease of ASNase price, thereby allowing its widespread application....”
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“... processed into 1,047 logs. The decrease in the cost of cutting and processing trees in proportion to the...”
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“... for the majority of the production costs of biopharmaceuticals (50–90%) [3]. The downstream processing...”
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“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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“...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...”
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“...This study was carried out to evaluate the influence of food storage under low temperature...”
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Assuntos:
“...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...”
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